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The restaurant OS for India

Run your whole restaurant from one calm system.

And stop renting your guests back from Swiggy & Zomato.

No-app QR & NFC ordering, a kitchen display, live floor control, AI menu tools and owner analytics — running alongside the POS you already have. No guest app. No OTP wall. No add-on surprises — the full price is on this page.

No appNo OTPKeep your POSData in India
₹0guest app downloads, logins or OTPs
On this pagethe full price — no “contact sales” wall
< 1 weeklive on a few tables, menu imported by AI
Keep ityour POS, printer & WhatsApp — for now
Why switch · the honest price

Everyone else hides the price. Here’s ours — and theirs.

Most Indian POS quotes start small, then balloon once loyalty, analytics, WhatsApp and the kitchen display get added — plus a ₹15,000–₹40,000 hardware bill. We put the whole number on this page.

The typical legacy POS
₹35,000–₹70,000+year one, all-in
  • “Contact sales” — no price until you’re on a call
  • KDS, loyalty & analytics billed as paid add-ons
  • ₹15k–₹40k hardware you must buy upfront
  • Annual contract & lock-in
  • QR “scan & order” still needs an OTP + captain
DineDirector
from ₹4,999/ outlet / month — on this page
  • Full price ladder published — no sales-call wall
  • KDS + analytics included in your tier
  • Runs on the phones & tablets you already own
  • Monthly billing, no annual lock-in
  • No app, no OTP — the order fires to the kitchen instantly
See all five tiers
One product, five surfaces

Every role gets a screen that speaks its language

The guest sees a menu. The kitchen sees fires. Staff see the floor. You see the next thing that needs you. Same system underneath.

For guests

Tap, see the menu, order — nothing else

NFC tap or QR scan opens your menu in the browser instantly. No app, no login, no OTP wall — the order fires straight to the kitchen. The printed menu still works, and staff can take it on the pad.

  • No app · no login · no OTP — unlike legacy “scan & order”
  • Veg / Jain / allergen & spice filters, photos, fast load
  • Split the bill by item · UPI-first checkout
For floor staff

A one-hand order pad built for the 8:30 rush

Captains start from the live floor map, not a clunky POS form. Repeat rounds, modifiers, hold/fire and bill requests are a thumb away on any phone or tablet you already own.

  • Live table map with timers and open tabs
  • Modifier prompts, service notes, manager overrides
  • Drafts survive a dropped connection
For the kitchen

Clean KOTs on a display — no duplicate tickets

Orders route to the right station automatically. Each ticket is de-duplicated, timed and bump-able. Keep your Epson/Star thermal printer — DineDirector bridges to it.

  • Station routing: tandoor, curry, bar, pantry
  • Per-item ready / remake / sold-out
  • Thermal print bridge for legacy kitchens
For owners & managers

Today’s revenue, live floor, and what needs you — first

Revenue, covers, kitchen load and guest issues in real time. Exceptions rise to the top with context, so you act before a delay becomes a one-star review.

  • Live revenue, orders and average rating
  • Menu engineering and item performance
  • Roles, approvals and a tamper-evident audit trail
Own your guests

Every dine-in order is a direct order — not one you rent back from an aggregator.

A 30-orders-a-day room loses well over a lakh a month to 18–28% aggregator commissions before food cost, rent or wages. Your own QR/NFC channel keeps those guests — and their data — yours. Money settles straight to you; we never hold your funds.

  • Yoursguest, order & contact data — not the platform’s
  • 0%third-party commission on a direct dine-in order
  • Directsettlement — no gateway float holding your cash
Trust · clean books

Books you can hand the auditor without flinching.

After 2024, “can my POS quietly delete a bill?” is a fair question to ask your vendor. With DineDirector, every order and bill is immutably logged and tamper-evident — idempotency keys, an append-only event log, and a replayable audit trail of every action. Clean GST records by design, not by trust.

  • Immutableevery order & bill, append-only event log
  • Auditablewho did what, when — replayable trail
  • Isolatedper-tenant DB row-level security, data in India
Built for the Indian rush

The table stakes, handled

None of the “too new, too thin” worry. The things a real Indian restaurant needs on night one are here.

GST + HSN billingPer-slab CGST/SGST/IGST, GSTR-ready exports
KOT to your printerEpson / Star thermal, table-wise bills
UPI-first split billsCash + UPI + card on one table
Kannada · Hindi · TamilStaff & guest UI in your language
Patchy-Wi-Fi tolerantOrders queue locally and sync
Data stays in IndiaIndian regions · per-tenant isolation
No rip-and-replace

Keep your POS and printer. Prove us on five tables.

You never tear out a working system to try us. Start beside it, move more only when you’re ready — pay monthly, leave anytime.

01

Mirror

We read your current menu and signals. Nothing changes in your POS.

02

Sidecar

Run DineDirector on five tables or one section, beside your current setup.

03

Bridge

Send clean orders into your existing POS, printer or KOT flow.

04

Replace

Move the whole house onto DineDirector — only once your floor trusts it.

How it works

Live in days, not months

No long migration. No new hardware required. AI does the menu heavy-lifting before we even talk.

1

Send us your menu

A PDF or even a photo. Our AI drafts the digital menu — items, prices, categories — and you approve it before the demo call.

2

Stick the codes on tables

Print or order NFC + QR table codes. Each one opens your branded menu for that exact table.

3

Run a pilot on a few tables

The order pad and kitchen display learn in minutes — beside your existing POS, on hardware you already have.

4

Go live and watch it run

Guests order, the kitchen cooks, the floor stays calm, and you get clean numbers — from one system.

Pricing · no “contact sales” wall

Pay for how much of the restaurant we run

Start with the menu. Add the table. Run the floor. Operate the house. Scale the group. KDS and analytics are included — never add-ons. Monthly or yearly, no lock-in.

Menu
₹1,999/ outlet / mo
or ₹19,999 / year

A living digital + print menu.

For PDF menus, QR-menu tools and weekly price changes.

  • AI menu import from PDF or photo
  • Digital + printable menu, version history
  • Sold-out toggle, NFC / QR table codes
  • Basic analytics + 50 AI credits
Start with Menu
Floor
₹9,999/ outlet / mo
or ₹99,999 / year

Live control for serious service.

For premium restaurants and high-volume rooms.

  • Everything in Table
  • Manager command center + AI service recovery
  • Advanced analytics & menu engineering — included
  • Scheduled menus, advanced permissions
Start with Floor
House
₹14,999/ outlet / mo
or ₹1,49,999 / year

One OS for the whole restaurant.

Replace the POS + QR + WhatsApp + Excel stack.

  • Everything in Floor
  • Reservations, CRM & campaigns
  • Inventory, recipe costing, vendors
  • Payments + POS bridge where available
Start with House
Group
Custommulti-outlet

Many outlets, one source of truth.

For chains, hotels and restaurant groups.

  • Central menu governance + HQ approvals
  • Multi-outlet analytics & benchmarking
  • Group CRM and AI style guide
  • SLA + dedicated success manager
Talk to sales

GST, payment-gateway fees, special hardware and custom integrations are billed separately where applicable. Setup may be waived for selected early pilot restaurants in Bangalore and Mumbai. No annual lock-in.

Straight answers

The things owners ask us first

I already pay Petpooja / UrbanPiper / DotPe — why switch?

You don’t switch on day one. Run DineDirector beside your current system in Sidecar mode on one section, keep your printer, pay monthly, and move more only when the floor trusts it. Most owners are surprised what their “base plan” actually costs once add-ons and hardware are stacked on — our price is the one on this page.

Do my guests need to download an app or get an OTP?

Never. They tap an NFC sticker or scan a QR and the menu opens in the browser — no app, no login, no OTP. The order fires to the kitchen instantly. The printed menu keeps working and older guests can still order through staff.

Will it survive the dinner rush and a flaky network?

That’s the whole point. Orders queue locally and sync, the hot path is idempotent and auditable, and we don’t freeze or club tickets at peak. When the network or UPI blinks, you fall back to pay-at-counter — never a double charge, never a lost order.

Is my GST data safe — will this get me in trouble?

Every order and bill is immutably logged and tamper-evident by design — books you can hand an auditor without flinching. Data stays in Indian cloud regions with per-tenant isolation, least-privilege access, and a replayable audit trail of every action.

Will hidden costs creep in like everyone else?

The price you see is the price. KDS and analytics are included in your tier, not sold as add-ons. Only GST, payment-gateway fees, special hardware and custom integrations are billed separately — and there’s no annual lock-in.

Does it work for hotels and multi-outlet brands?

Yes. The Group plan adds central menu governance, HQ approvals, outlet benchmarking and group-level CRM, with role-based access per outlet.

Book a private demo

See it on your own menu

Tell us about your restaurant and we’ll set up a private walkthrough with your menu, your tables and your kitchen flow — usually within a day.

  • 30-minute walkthrough, no slides
  • We import your real menu before the call
  • Pilot pricing for early Bangalore & Mumbai restaurants
  • Support that answers during dinner service

Talk to us

We reply within one business day.

No spam. We reply within one business day. Or email director@neuralway.ai.

Book a free demo